Greenport, Long Island – Daily Eats was invited to celebrate Labor Day with Tim & Larry on Greenport, LI. Larry cooked the entire brunch. Everything was either fresh picked from his garden or bought locally from the farmers. There is nothing more satisfying then growing your own fruits and vegetables, as well as harvesting and eating from your garden. If … Read More
Breakfast After Cinco de Mayo
Spring has finally sprung because my allergies are in full bloom today. Ordinarily I would podcast, but you would not be able to understand me with my nose so stuffed up. I had some ingredients left over from last night’s Cinco de Mayo dinner:Organic guacamoleOrganic cilantroNewman’s Medium Chunky SalsaTery’s tantalizing black beansLow fat sour creamMission Carb Balance TortillasHorizon Organic Monterey … Read More
Down and Dirty Frittata
Daily Eats Food Lover’s Podcast #101 DE breakfast special. Easy to make frittata. Two eggs, Asiago cheese, garlic, onions, blackbeans and cilantro. It’s yummy! Click to Listen: Thanks to Gabcast we just did our 101 podcast!