Happy Holidays – Cupcakes

I am a fan of delicious cupcakes. I could not resist these, Holiday specialty cupcakes by Richard Ruskell, executive pastry chef at Montage Beverly Hills. These cupcakes are beautifully gift wrapped in deliciousness. Richard Ruskell is celebrity chef and most recent winner of Food Network’s Last Cake Standing, started offering specialty cupcakes which use seasonal flavors and ingredients. These special … Read More

Red Velvet Cupcakes & "Neiman Marcus" Chocolate Chip Cookies

On the occasion of my baby boy’s 6-month birthday, I decided to throw a little party. I have always wanted to make Red Velvet cupcakes because when I discovered Red Velvet cake (just a few years ago), I was fascinated. The “Neiman Marcus” cookies (as I have also discovered are a hoax and not from Neiman Marcus) are also a … Read More

Easy To Make Festive Eats

Some ingenious casual cooks have a way of creating fabulous festive parties without breaking sweat on cooking. Lon Taylor is on of those ingenious cooks. His Super Bowl spread was delicious and delightful. Lon shares with us his recipe for down and dirty Louisiana style rice and beans. As easy as 1 2 3:   The Recipe: He simply bought … Read More

Chicago Cupcake Crawl

Thanks to @jackvinson tweet this morning and he introduced his twitter followers to Tammy Green’s book, “Chicago Cupcake Crawl” a book I will probably find very valuable and enlightening. I love cupcakes! In April I was introduced to More Cupcakes – Chicago. A great name for a cupcake shop and an excellent tasting cupcake. What made More Cupcakes taste even … Read More

More cupcakes – Chicago

More more  more —I just delighted in a visual display of the most beautiful cupcakes at More. Kimberly Deason let me try the Salted Caramel moresel which was delicious and savory. More has such lovely and some unusual combinations like almond and apricot, apple gorgonzola, bacon maple, fois gras, potato our cream, strawberry balsamic, sweet pea, and truffled white cheddar. … Read More

Tough Week on Food – Would you know if you ate fake food?

New Yorkers are depressed because Magnolia Bakery was shut down for lack of a sink. They should have bribed the inspector with cupcakes.What about the rest of world? fake food from China? Now this is really scary…could we be heading done the path of synthetics?Would you know if you were eating fake food? tags: fake food